Cook - Weekly Pay

Company: Chief of Staff USA
Location: Bridgeport
Posted on: April 20, 2024

Job Description:

Discover An Exciting Culinary Opportunity in Southern CT & surrounding areas! -

Are you craving a dynamic and flexible culinary adventure, supporting top-tier venues and events!?Available Positions: -

• Grill Cooks
• Production Cooks
• Line Cooks
• Prep Cooks
• DishwashersHours: -Per Diem / Part-time/ Full-time, AM/PM / Seasonal shifts all available
  
  **Previous Experience is a must- we are seeking experienced & dedicated personnel to support top clients. -Opportunity Locations throughout CT Include;
  • Prestigious Universities
  • Corporate Entities
  • Medical Facilities
  • Museums/Banquet Halls
  • Hotels and so much more!Benefits:
    • ---- Flexible schedules tailored to your needs
    • --'- Competitive wages
    • ---- Easy-to-use APP -for convenient schedule tracking
    • ---- Quick and seamless digital onboarding process
    • --'- Weekly pay with direct deposit
    • ---- Growth opportunities
    • ---- Immediate hiring
    • ---- Team-oriented environment fostering camaraderie and positive cultureRequirements:
      • RELIABLE TRANSPORTATION -
      • Must be at least 18 years old
      • Clear pre-screening -
      • ID for verification purposes (W2 Employer) -
      • 6+ months of kitchen and/or restaurant experience required
      • Regular access to phone/email for seamless communication and schedulingJoin our talent team by applying today- we'll be in touch promptly!#INDSCTBH -
        PM21
        #JBGTPTY

Keywords: Chief of Staff USA, Danbury , Cook - Weekly Pay, Hospitality & Tourism , Bridgeport, Connecticut