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Restaurant General Manager

Company: AVS Foods Inc
Location: Yorktown Heights
Posted on: November 17, 2021

Job Description:

Job Description Restaurant General Manager The perfect General Manager is a confident decision-maker who has a proven track record and experience in guest / customer service, employee management, business and financial management, and people motivation. He or she is an excellent communicatorboth in writing and verbally. As the General Manager, your responsibilities will be: Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality Maximize store sales goals versus budget, including participation in marketing programs Oversee and partner on increasing catering sales Train, monitor, and reinforce food safety procedures Work with the leadership team to meet sales goals Manage food and labor costs Execute company policies and procedures Monitor food inventory levels and order product when necessary Manage and maintain safe working conditions Manage crew member employees in a manner that encourages them to grow with the company and reduce turnover Interview and hire team members Provide proper training for team members Anticipate and identify problems and initiate appropriate corrective action Ensure continual improvement of Quality, Service, and Cleanliness The General Manager will help to support the company by maintaining an outstanding work environment through leadership, direction, training, and development. restaurant manager, manager, restaurant, restaurant management, general manager, management

Keywords: AVS Foods Inc, Danbury , Restaurant General Manager, Hospitality & Tourism , Yorktown Heights, Connecticut

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